The Negat-ve story began in 2020 with three passionate people looking for a carefully crafted spirit that balanced quality with responsibility. A doctor with a background in chemistry, a leadership researcher, and a renouned bartender walk into a bar and they walked out with a blueprint for a considered gin.

Every Negat-ve bottle is responsible for absorbing 100kgs, without compromising the quality Tasmanian spirit we know you will love.